- bake (eggs) in their shells until they are set; "shirr the eggs"
- (sewing) To make gathers in textiles by drawing together parallel threads; To bake (a raw egg removed from its shell) in a baking dish
- A method of cooking eggs. Whole eggs, covered with cream or milk and sometimes crumbs are typically baked in ramekins or custard cups.
- a series of parallel rows of short, running stitches with gatherings between rows.
- To crack eggs into individual buttered baking dishes then bake or broil until the whites have set. Chopped meats or vegetables, cheeses, creamed, or bread crumbs may also be added.
- Gathering a piece of fabric onto a rod through a rod pocket.