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kelp 中文解釋 wordnet sense Collocation Usage Collins Definition
Noun
/kelp/,
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kelps, plural;
  1. A large brown seaweed that typically has a long, tough stalk with a broad frond divided into strips. Some kinds grow to a very large size and form underwater “forests” that support a large population of animals

  2. The calcined ashes of seaweed, used as a source of various salts

  1. large brown seaweeds having fluted leathery fronds
  2. Kelp are large seaweeds (algae) belonging to the brown algae (class Phaeophyceae) and are classified as the order Laminariales. There are about 300 different genera. Some species can be very long and form kelp forests.
  3. KELP (1590 AM) is a radio station broadcasting a Christian radio format. Licensed to El Paso, Texas, USA, the station serves the El Paso area. The station is currently owned by Mcclatchey Broadcasting. ...
  4. any of several large brown seaweeds (order Laminariales)
  5. (Kelping) the processing of an alkaline extract from seaweed that was used in the manufacture of soap and glass.
  6. A long, dark brown to grayish-black algae which is harvested, sun-dried, then folded into sheets. A popular ingredient in Japanese cookery. Sometimes pickled and used as a condiment.
  7. ashes of seaweed from which carbonates or iodine were extracted
  8. Laminaria digitata. A type of seaweed. The stem-like parts of this plant have been used in some cultures to treat certain medical problems. It may have immunostimulatory and anticancer effects.
  9. Various species of large brown algae (Phaeophyta).*
  10. Any of several species of seaweed harvested for use as a fertilizer or plant-growth activator.
  11. Impure soda (Na2CO3) from seaweed. In Britain, the term was sometimes used for crude sodium carbonate from any source.
  12. Fucus Vesiculosus. Usually refers to seaweeds of the brown alga order Laminariales which possess large, flat, leaflike fronds. Excellent source of minerals from the sea, particularly iodine which is very important for the thyroid gland to function properly. ...
  13. contains high amounts of trace minerals and iodine. It dramatically reduces the amount of radiation absorbed by bone tissue. It acts as an antibiotic, reduces cholesterol, and aids in the prevention of breast cancer by enhancing the immune system.
  14. a sea vegetable naturally high in iodine & other minerals. Sea vegetables are also a good source of fibre when eaten in its whole state.
  15. Lamanaria digitata. This seewead is high in silicon and is believed to keep skin from wrinkling and sagging.
  16. A naturally found seaweed rich in Iodine
  17. a member of the order Laminariales – the more massive brown algae also used to describe the burnt ash produced from members of the Laminariales
  18. is a type of marine algae, or seaweed. Seaweeds come in three color variations, red, green and brown. Kelp is a kind of brown seaweed that grows to be very large. Although kelp resembles a kind of weed or tree, it is quite different from plants that grow on land. First of all, kelp has no roots. ...
  19. A protective, detoxifying member of the seaweed family rich in vitamins and iodine. It is dried and then milled for preparation in our products.
  20. A seaweed commonly used in powdered form as a seasoning in place of salt.
  21. is a general term used to describe seaweeds and have been used throughout the world for centuries as a rich source of natural organic minerals and vitamins like iodine, potassium and calcium. ...
  22. a good source of essential vitamins and minerals, including iodine. It is also an antioxidant, beneficial in preventing against cancer.
  23. sea-weed, plants that grow in the sea; contains all the minerals of the earth; all kelp is edible, and can easily be dried and fed to chickens by clipping a sheaf of it to something in their area (also, this replaces any need to add salt to their rations)
  24. A dried seaweed with high iodine content. Can be used to salt foods.
  25. Used in supplements, and as a seasoning. Source: Kelp (a sea plant).