glace
中文解釋
wordnet sense
Collocation Usage
Collins Definition
Web Definitions:
- candied: (used especially of fruits) preserved by coating with or allowing to absorb sugar
- A Glacé is a typical Dutch pastry, in the Netherlands better known under the name roze koek ("pink cake"). It consists of a small flat cake with a layer of pink fondant.
- To coat with a thin sugar syrup cooked to the “crack” stage.
- a stock that has been reduced to a syrupy consistency and used to add flavor and color to a sauce
- (glah say): (French) (1) Glazed; coated with icing. (2) Frozen.
- A stock that is reduce to the point of a syrup and used as a flavorful sauce.
- Glazed, iced, or frosted to cover with a glossy coating
- (glahs): A reduced stock with a jellylike consistency, made from brown stock, chicken stock, or fish stock; it is sometimes referred to as "glaze."
- This means glazed. Anything that is iced or frozen or anything having a smooth and glossy surface applied by means of meat glaze, sauce, jelly or sugar.
- Crystallized with a sugar syrup. Usually applies to fruits where the fruit is preserved in a heavy sugar syrup.
- The French word for ice cream.
- Engineered Stones Terrazo Slabs