Online Google Dictionary

evaporate 中文解釋 wordnet sense Collocation Usage Collins Definition
Verb
/iˈvapəˌrāt/,
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evaporated, past participle; evaporated, past tense; evaporating, present participle; evaporates, 3rd person singular present;
  1. Turn from liquid into vapor
    • - cook until most of the liquid has evaporated
    • - this gets the oil hot enough to evaporate any moisture
  2. Lose or cause to lose moisture or solvent as vapor
    • - the solution was evaporated to dryness
  3. (of something abstract) Cease to exist
    • - the militancy of earlier years had evaporated in the wake of defeat
  1. lose or cause to lose liquid by vaporization leaving a more concentrated residue; "evaporate milk"
  2. cause to change into a vapor; "The chemist evaporated the water"
  3. melt: become less intense and fade away gradually; "her resistance melted under his charm"; "her hopes evaporated after years of waiting for her fiance"
  4. (evaporated) drawn off in the form of vapor; "evaporated molecules boil off"
  5. (evaporation) vaporization: the process of becoming a vapor
  6. (evaporation) dehydration: the process of extracting moisture
  7. Evaporation is a type of vaporization of a liquid, that occurs only on the surface of a liquid. The other type of vaporization is boiling, that instead occurs on the entire mass of the liquid. Evaporation is also part of the water cycle.
  8. (Evaporation (deposition)) Evaporation is a common method of thin film deposition. The source material is evaporated in a vacuum. The vacuum allows vapor particles to travel directly to the target object (substrate), where they condense back to a solid state. ...
  9. To transition from a liquid state into a gaseous state; To disappear
  10. (evaporation) The process of a liquid converting to the gaseous state; The process in which all or a portion of liquid (in a container) is turned into vapour, in order to increase the concentration of solid matter in the mixture; That which is evaporated; vapour
  11. (Evaporated) Dried water - just add liquid
  12. (Evaporated) This is whole milk that has been cooked to reduce the water content and is available in cans. It can be used as is, or reconstituted by adding 1/2 cup water to 1/2 cup evaporated milk to make 1 cup. It also is available as evaporated skimmed milk.
  13. (Evaporated) and condensed milk are both made in the same way at the start: by heating milk moderately in a strong vacuum which lowers the boiling point so that most of the water evaporates. ...
  14. (evaporated (to be -)) (v) coq bolurģa, qururģa, tılpıwlanırģa
  15. (Evaporates) Evaporites are rocks that grow upward from saline lakes and seas due to water evaporation.
  16. (evaporating) the process by which molecules of a liquid change state and become molecules of a gas; the molecules themselves remain unchanged; the speed of the molecules and the space between them increases significantly.
  17. (evaporation) water changing into vapor and rising into the air
  18. (evaporation) (1) The process by which a liquid (usually water) becomes a vapor. (2) The quantity of water that is evaporated; the rate is expressed in depth of water, measured as liquid water, removed from a specified surface per unit of time, generally in inches or centimeters per day, month ...
  19. (Evaporation) The process of turning water to vapour (from a liquid to a gas).  At 100ºC, the boiling point, all water will rapidly be turned to vapour, because the energy supplied to heat the water is enough to break apart all the molecular bonds. ...
  20. (Evaporation) The phase change of liquid water into water vapor. This is the process whereby atoms or molecules in a liquid state gain sufficient energy to enter the gaseous state. It is the opposite process of condensation.
  21. (evaporation) Process by which water returns to the air. Higher temperatures speed the process of evaporation.
  22. (Evaporation) The conversion of water from a liquid to a gas.
  23. (Evaporation) The change of liquid water to water vapor.
  24. (evaporation) when a liquid turns into a gas.
  25. (Evaporation) The condition that occurs when heat is absorbed by liquid and it changes to vapor.