Online Google Dictionary

cobbler 中文解釋 wordnet sense Collocation Usage Collins Definition
Noun
/ˈkäblər/,
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cobblers, plural;
  1. A person who mends shoes as a job

  2. An iced drink made with wine or sherry, sugar, and lemon

  3. A fruit pie with a rich crust on top

  1. a person who makes or repairs shoes
  2. tall sweetened iced drink of wine or liquor with fruit
  3. deep-dish pie: a pie made of fruit with rich biscuit dough usually only on top of the fruit
  4. (cobblers) nonsense; "I think that is a load of cobblers"
  5. (cobblers) a man's testicles (from Cockney rhyming slang: cobbler's awl rhymes with ball)
  6. Cobbler is a Linux provisioning server that centralizes and simplifies control of services including DHCP, TFTP, and DNS for the purpose of performing network-based operating systems installs. It can be configured for PXE, reinstallations, and virtualized guests using Xen, KVM or VMware. ...
  7. The Cobbler (Scottish Gaelic: Beinn Artair) is a mountain of 884 m height located near the head of Loch Long in Scotland. It is a Corbett. ...
  8. The Cobbler is the eighth Our Gang short subject comedy released. The Our Gang series (later known as "The Little Rascals") was created by Hal Roach in 1922, and continued production until 1944.
  9. (The Cobblers) Northampton Town Football Club , (often simply known as Northampton, or by their nickname The Cobblers, after the local shoemaking industry) are an English professional football club based in Northampton, Northamptonshire. ...
  10. A person who repairs shoes; A kind of pie, usually filled with fruit, that lacks a base crust; A police officer; An alcoholic drink containing spirit or wine, with sugar and lemon juice
  11. (Cobblers) An American creation from the early 1800s, cobblers are made by filling a glass with broken or crushed ice, then adding a wine, liqueur, or spirit base directly over the ice in the glass. Other ingredients such as soda water and sugar syrup may be added, as well as juice. ...
  12. (Cobblers) Dating to the earliest days of mixology, Cobblers are simply a base spirit or fortified wine such as sherry, mixed with a little sugar and served in a glass packed with crushed ice and garnished with an abundance of fresh fruit. ...
  13. (Cobblers) Shoemakers, but unlike cordwainers they work with old leather. Cobblers are essentially repairers.
  14. (Cobblers) are tall drinks consisting of shaved ice, fruit and distilled spirits decorated with berries, fruit or mint.
  15. originated in America as a drink for hot climates. Fill a highball glass with crushed ice, add 1 teaspoon fine sugar, one measure of gin, whisky or brandy, stir and decorate with seasonal fruit.
  16. A tall drink of any liquor served in a collins or highball glass with shaved or crushed ice and garnished with fresh fruit and mint sprigs.
  17. A tall summer style drink that consists of ice, wine or liqueur, and a considerable variety of fruit slices, cherries, berries, and so forth.
  18. A rich shine leather, which requires little polishing.
  19. one who mends shoes, esp as a trade. cf shoemaker and cordwainer, both of whom make shoes. (=Cobblers were often prohibited from making shoes.)
  20. A cobbler is a type of deep-dish fruit dessert with a thick biscuit or pie dough crust that is prepared and then served warmed to guests. It is very similar to a pie except that the crust is thicker and it is traditionally placed only on top. ...
  21. one who only repaired shoes or boots and was not skilled enough to actually make either, see shoemaker, e.g., "there were no shoemakers around so the local people often had the cobbler mend their old footwear."
  22. A baked fruit dish, usually topped with pastry and served with whipped cream or ice cream.
  23. a dessert consisting of a fruit filling poured into a large baking dish over a batter that rises through when baking
  24. Long drink made of fruit or fruit juices, mixed with wine or spirits.
  25. a traditional long drink that is characterized by a glass 3/4 filled with crushed or shaved ice that is formed into a centered cone, topped by slices of fruit