Online Google Dictionary

chillies 中文解釋 wordnet sense Collocation Usage Collins Definition
Noun
/ˈCHilē/,
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chilies, plural; chillies, plural; chiles, plural;
  1. A small hot-tasting pod of a variety of capsicum, used chopped (and often dried) in sauces, relishes, and spice powders. There are various forms with pods of differing size, color, and strength of flavor, such as cascabels and jalapeños


  1. (chilli) chili: very hot and finely tapering pepper of special pungency
  2. Chili pepper (from Nahuatl chilli, chilli pepper, chilli, chillie, chili, and chile) is the fruit of plants from the genus Capsicum, members of the nightshade family, Solanaceae.
  3. (Chilli (singer)) Rozonda Ocelean Thomas (born February 27, 1971), best known by her stage name Chilli, is an American R&B singer and actress who rose to fame as one third of the successful R&B/Hip-Hop/Pop girl group TLC.
  4. (chilli) The pungent fresh or dried fruit of any of several cultivated varieties of capsicum; Chili con carne; Powdered chilli peppers, used as a spice or flavouring in cooking
  5. (Chilli) was the original^[dubious – discuss] Romanization of the Náhuatl language word for the fruit (chīlli) ^[14] and is the preferred British spelling according to the Oxford English Dictionary, although it also lists chile and chili as variants. ...
  6. (Chilli) (CHILL-ee) the anglicised spelling referring to both chile and chili see also: Joel craps on about semantics
  7. (Chilli) A small, hot pepper in a variety of colours.  There are over two hundred varieties.
  8. (Chilli) Our own special recipe served with chic peas, black olives, and topped with shredded cheese
  9. (Chilli) There are a great man species of chillies, which are the fleshy pods of shrub-like bushes of he capsicum family. Chillies range from large to small, and colours include green, white, purple, pink, and red. ...
  10. Chilli peppers are much smaller than sweet peppers and can be green, yellow, orange, red or black. The seeds and flesh are extremely hot and should be used sparingly. Removing the seeds lessens the heat of the chilli. ...
  11. The Chinese tend to prefer milder chillies, but your choice of chillies really comes down to personal taste. Small red bird's eye chillies give dishes a bite but are not as fiercely hot as some of those used in Southeast Asian cooking. ...
  12. From the pepper family, chillies can be super hot or just a little bit tingly, adding heat and flavour to any meal. Chillies have a high vitamin C content which makes it a good antioxidant. It also contains B vitamins that aid in relieving stress and anxiety.
  13. Small red peppers used in seasoning.
  14. Whole Very hot, small whole chillies that can be used instead of fresh chillies. Great for hot sauces & chilli oil. Chillies are the hot cousins in the Capsicum family. Bird Eye chillies may be small but they are very hot so use with care!