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chapati 中文解釋 wordnet sense Collocation Usage Collins Definition
Noun
/CHəˈpätē/,
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(in Indian cooking) A thin pancake of unleavened whole-grain bread cooked on a griddle,
  1. (in Indian cooking) A thin pancake of unleavened whole-grain bread cooked on a griddle

  1. chapatti: flat pancake-like bread cooked on a griddle
  2. Chapati or Chapathi (चपाती, চাপাটি சப்பாதி, ಚಪಾತಿ, ചപ്പാത്തി,చపాతీ, , पोळी, ਚਪਾਤੀ ; Turkmen: Çapady) is an unleavened flatbread (also known as roti) from the Indian subcontinent. ...
  3. A flat, unleavened bread from northern India and Pakistan
  4. (Chapatis) unleavened breads freshly made for a meal from almost any flour: rolled flat then deep-fried until they puff and brown. Well known in India and much favored by African Indians.
  5. Flat whole-wheat bread served with dahl (lentils) and vegetables.
  6. The bread  usually made on a circular cast iron griddle known as a tawa, which is slightly concave to give its distinctive shape. It is cooked without fat, over very high heat.
  7. It is the most popular roti in India which is eaten for breakfast, lunch or dinner.
  8. A flat round bread from India, similar to a Mexican Tortilla, used to scoop food, especially when eating with hands.
  9. This Asian bread is a part of the daily meal of millions of people of the Indian subcontinent, and is prepared by making a dough of wheat flour and water, and then rolling out dough balls into thin discs that are baked on a griddle or ‘tawa’. ...
  10. unleavened flatbread from India baked on a griddle used as an accompaniment
  11. Thin wheat bread roasted on a pan