- a hard brittle candy made with butter and brown sugar
- Butterscotch is a type of confectionery whose primary ingredients are brown sugar and butter, although other ingredients such as corn syrup, cream, vanilla, and salt are part of some recipes.
- Antoinette Kai'Maiya Clinton (born September 29, 1985; Davis, California), known by her stage name Butterscotch, is an American beatboxer/singer/pianist.
- A flavoring used in desserts, sauces and candies. This confection is made from two primary components, brown sugar and butter.
- The sauce is made from brown sugar, cream, butter, sometimes condensed milk and rum (or scotch whiskey). The candies are made from a caramel with added butter.
- has no liquor in it; the original meaning of scotch is 'to score, cut, or mark' and butterscotch may be so-named as the toffee may perhaps have been first made by the Scotch or the root may be 'cut butter squares'
- Orlando center Dwight Howard, dubbed by Mesa commenter bjt68 for the color of his formerly atrociously maintained teeth. Doubly effective as a commentary on the fact that Howard is soft. (See also: Da-wight.)
- A buttery, caramelized flavor characteristic of some aged cheeses, such as the Dutch Saenk-anter (see gouda).
- Remember those creamy butterscotch candies? This is it!
- One of two flavors on this list...