- clean (a ship's bottom) with heat
- flesh of various freshwater fishes of North America or of Europe
- flesh of any of various saltwater fishes of the family Sparidae or the family Bramidae
- sea bream: any of numerous marine percoid fishes especially (but not exclusively) of the family Sparidae
- Bream is a general term for a number of species of freshwater and marine fish belonging to a variety of genera including: Abramis (e.g. A. ...
- A European fresh-water cyprinoid fish of the genus Abramis, little valued as food. Several species are known; A species in that genus, Abramis brama; An American fresh-water fish, of various species of Pomotis and allied genera, which are also called sunfishes and pondfishes
- a European fresh-water fish related to the carp; any of various salt-water fishes, as the sea bream.
- Members of a large family of fish species, mostly fresh water and collectively referred to a Sunfish or Perch. Examples include Bluegill, the Redbelly, and Flier.
- one or more of a species of panfish; a commonly used term for bluegill and other panfish
- Any sunfish including bluegill, shell-cracker, redbreast, redear and green sunfish.
- species of freshwater fish see Bream
- Term used for Bluegill / Sunfish.